中国料亭　翠鳳　上野本店

Saiko no Seki Course

13200 yen(税込)

This is a special course featuring luxurious ingredients such as braised shark fin, live abalone, and Wagyu beef.This course is perfect for important occasions and banquets.(The photograph is an image)

Beijing Road Course

9900 yen(税込)

This is our standard course, featuring ingredients we are confident in, such as large prawns and abalone.(The photograph is an image)

A special dish of salmon, “Fukahine Soba”

2420 yen(税込)

A popular gem with the popularity of salmon.Once you eat it, you can't eat other shark fins.

We use ingredients carefully selected by the chef

At Midoriho, we use ingredients carefully selected by the chef one by one.We serve our customers with special dishes from seafood to meat.Enjoy the taste of Midoriho

A shop where you can enjoy authentic Chinese food

A shop where you can enjoy authentic Chinese food.We are particular about cooking all the menus.I'm looking forward to seeing you again here.

Midoriho creates a luxurious interior and a space where customers can relax.Even if there is only one aisle, it is designed so that customers can enjoy it.

Spacious space and ceiling height welcome you in the lobby.We have prepared a space where all customers can enjoy delicious meals with peace of mind, from entertainment to family meals and memorial services.

Midoriho also has a VIP room.Recommended for entertainment and anniversaries.

It can be used by families at the round table ★

Family use is also welcome at Midoriho.We have many seats such as tatami mats, tables, and private rooms so that you can spend a relaxing time.

We have a total of three Japanese-style rooms.

The Japanese-style rooms are private and can accommodate a maximum of 4 to 30 people.As it is a private room, you can enjoy it as a private space (room charge: ¥3,300 per room).

個室6名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

• チャージ料金

  あり One room: 3,300 yen - 3,300 yen (tax included)

A round table that seats 8 people.

個室2名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

• チャージ料金

  あり One room: 2200 yen - 2200 yen (tax included)

Western-style room for 4 people (room charge \2,200)

ソファー4名様 × 1

General seats.Up to 4 people

掘りごたつ個室6名様 × 3

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

• チャージ料金

  あり 1 room 3300 yen to 9900 yen (tax included)

A sunken kotatsu round table that seats 8 (room rate: 3,300 yen per room)

A 3-minute walk from Ueno Station, the shop is marked by a large signboard.

Relaxing Japanese-style room

In the Japanese-style room, there is a round table with a sunken kotatsu floor so that guests can relax.

VIP room

We have a VIP room where you can enjoy your privacy.It is also available for entertainment.

Private room for up to 60 people

In the private room that can be reserved, it is possible to prepare a private room according to the number of people.

Banquets are welcome

At Midoriho, new year-end parties, welcome and farewell parties, and welcome are welcome.It is also popular for family and company banquets and entertainment.

Assortment of sake is also ◎

We have a large number of jars such as Shaoxing wine, whiskey such as Yamazaki and Hibiki, shochu, and sake.

Ueno's largest private space

We can provide private rooms that can accommodate up to 80 people.

Private banquet rooms available for 4 to 80 people.

Private banquet rooms available for 4 to 80 people.

Private banquet rooms available for 4 to 80 people.

Inside the store

Inside the store

Inside the store

Reception lobby

waiting room

Reception lobby

VIP room (room fee ¥3,300)

Private room for 4 people

Japanese-style room (private room) (room fee ¥3,300 per room)

Special lunch course: September 7th - November 6th

3000 yen(税込)

Weekday-only assortment of appetizers: Hot and sour soup with mushrooms, stir-fried shrimp and autumn vegetables with yuzu aroma, braised cabbage and snow crab, Shanghai-style sweet and spicy stir-fried chicken thigh, fried rice with salmon, almond tofu, coffee or iced tea.

Holiday Lunch Course: September 12th - November 8th

3300 yen(税込)

[Weekends & Holidays Only] Today's Assorted Appetizers: Stir-fried shrimp and autumn vegetables with yuzu aroma, Braised cabbage and snow crab, Steamed porcini mushrooms and spare ribs, Shanghai-style sweet and spicy stir-fried chicken thigh, Fried rice with salmon, Almond tofu, Coffee or Iced Tea