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Lake Saiko seating course from September 7th to November 1st

Lake Saiko seating course from September 7th to November 1st

13200 yen(税込)

*Per person / 10% service charge not included

  • 7品
  • 280名

This is a special course featuring luxurious ingredients such as braised shark fin and Wagyu beef.This course is perfect for important occasions and banquets.(Image is for illustrative purposes only)

コースメニュー

Assorted appetizers with sashimi

Stir-fried live Ezo abalone and autumn vegetables with yuzu aroma

Two kinds of large prawn dishes (Kataifi-wrapped prawns with sudachi sauce, and stir-fried duck eggs with salt)

Braised shark fin with Shanghai crab roe

Wagyu beef loin diced steak stir-fried with black pepper

Fried rice with salmon, perilla leaves, and flying fish roe, or congee

Assortment of 3 desserts

*The above price does not include a 10% service charge.

*Please note that a cancellation fee may be charged for any changes in the number of guests or cancellations made on the day of the event.

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 14:00 2 days before your visit

2026/08/18 更新