コース詳細
Holiday Lunch 5/16~7/5

3300 yen(税込)
- 7品
- 2名~
Available only on weekends and public holidays.
コースメニュー
Assorted appetizer of the day
Stir-fried shrimp and asparagus with perilla leaves
Barracuda with Yurin sauce
Steamed soup with Ooyama chicken, winter melon, and daylily buds
Herb-fed thinly sliced pork belly with garlic sauce
Takana fried rice
Annin tofu
Coffee or iced tea
- 予約可能時間
- 11:30~13:30
- 予約可能曜日
- Saturdays, Sundays, and holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 14:00 the day before your visit
2026/05/13 更新

