Course details
West Lake Seat Course from March 3rd to May 11th
13200 yen(Tax included)
*10% service charge per person
- 7items
- 2-80persons
This special course includes luxurious dishes such as braised shark fin and Japanese beef.This course is perfect for important occasions and banquets.(Image is for illustrative purposes only)
Course menu
Special assortment of hors d'oeuvres with sashimi
Two kinds of large shrimp (fried spring uruyaki and fried salted duck egg)
Steamed fresh abalone and raw cherry shrimp with garlic
Shark fin boiled in white water with pepper flavor
Wagyu beef loin steak with red wine sauce and spring vegetables
Spring cabbage and sakura shrimp fried rice or porridge
Assortment of three desserts
*The above prices do not include 10% service charge.
*If there are any changes to the number of people or cancellations after 3:00 p.m. on the day of your reservation, we may charge you a cancellation fee.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 14:00 the day before your visit
2025/02/26 update