Course details
Shanghai route from July 7 to September 7

6600 yen(Tax included)
per person/service charge 10%
- 8items
- 2-80persons
It is well-balanced.You can enjoy the taste of Suiho at your leisure.
Course menu
Assorted hors d'oeuvres
Shark fin soup with winter melon and dried shellfish
Shrimp and summer vegetables stir-fried with wasabi sauce
Deep-fried seasonal grunt with special sauce
Stir-fried water spinach with garlic delivered directly from Nakadai Vegetable Garden
Stir-fried pork spare ribs with Hong Kong special sauce
Eel fried rice with pickled fresh ginger
Fruit-Filled Almond Tofu
*The above prices do not include 10% service charge.
*If there are any changes to the number of people or cancellations after 3:00 p.m. on the day of your reservation, we may charge you a cancellation fee.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 14:00 the day before your visit
2025/07/07 update