Course details

Special Lunch (weekdays only) 11/5~1/10

Special Lunch (weekdays only) 11/5~1/10

3000 yen(Tax included)

  • 7items
  • 1persons-

This special weekday-only lunch course allows you to experience the four seasons.Enjoy the taste of this excellent product at a great value.

Course menu

Assorted hors d'oeuvres

King crab and shark fin soup

Prawn chili sauce

Deep fried Hokkaido monkfish with yurin sauce

Pork tenderloin and winter vegetables stir-fried with black pepper

Fried rice with mustard greens

Annin tofu

Hot coffee or iced coffee, iced tea

Reservation reception time
11:30~13:00
Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 14:00 the day before your visit

2024/11/19 update